Shrimp Pad Thai Recipe from scratch. This recipe is from the most famous Pad Thai restaurant in Bangkok, except the sauce recipe (it’s their trade secret!). You can buy their sauce, it is Thipsamai Pad Thai sauce. Or you can just follow my authentic and Easy Pad Thai sauce recipe below. Shrimp Pad Thai Sauce […]
Shrimp Pad Thai Recipe, from the most famous Pad Thai place in Bangkok Read More »
My secret recipe today is Green Curry with Chicken and Vegan Green Curry. I am going to show you how to make authentic, healthy and easy green curry within 10 mins. with substitute ingredients that you can find in your local supermarkets. Our recipe and how to make curry video is available at the end
Green Curry Chicken / Vegan in 10 mins. (Authentic Thai Recipe) Read More »
Our vegan coconut milk recipes for dessert today is mango sticky rice. The idea of eat rice with fruits might be a little bit weird for many people, including me when I was young. However, after you try mango sticky rice, you might realize that actually the glutinous rice in this dish is cooked differently
Coconut milk recipes (dessert): Thai Mango and Blue Sticky Rice Read More »
Fried rice in Thai is Khao pad (ข้าวผัด). It is an easy to cook dish, and also nutritious. Moreover, it’s not spicy so anyone can eat it. I think that’s also the reason why it’s quite common to see Thai fried rice in big parties or buffet lines in Thailand. Today I am going to
Fried rice in Thailand (Thaï riz frit or ข้าวผัด) l How to cook in 15 mins. Read More »
Today our special salad is Thai Green Papaya Salad, or “Som Tam (ส้มตำ)” in Thai, This dish was voted to be in the top 50 most delicious dishes in the world, according to CNN. Som Tam is originally a signature dish of Isaan (aka Northeastern Thai) food, with lots of influence from Laos food. Then
Vegetarian Som Tam Thai Green Papaya Salad Recipe Read More »
#lemongrass, #lemonglass, #lemongrassthai #lemongrasssubstitute #tomyumingredients #thaiherb #thaiherbs #takrai #lemongrascooking #thaiingredients
Thai Lemongrass and substitute Read More »
#basil #Thaibasil #basilvsthaibasil #holybasil #sweetbasil #holybasilvsthaibasil #krapao #kaprao #stirfriedbasil #WhatisThaibasil #basilsubstitute #thaibasilsubstitute #thaiherb #Thaiingredient #Thaiingredients #cookingwithherbs
Basil vs Thai basil vs Holy basil – what is the difference? Read More »
What is Roasted Rice Powder or Khao Khua (ข้าวคั่ว)? “Khao Khua” is roasted rice powder / toasted rice powder. It is a special ingredient in many Northern and North Eastern Thai dishes, and also Laotian dishes. If you look at a map, you could see that upper part of Thailand and Laos are kinda in
How to make roasted rice powder (Khao Khua or ข้าวคั่ว) for Thai recipes Read More »
Would you like to spice up your Thanksgiving dinner a little bit? Maybe something exotic like “Thai Dipping Sauce” with lots of herbs, aka Nam Jim Jaew / Nam Chim Chaeo (น้ำจิ้มแจ่ว)? This dip goes well with your roasted menus. For example, roasted turkey, or roasted pork, chicken, etc. The taste of the the dip
Thai Dipping Recipe : Nam Jim Jaew / Nam Chim Chaeo (น้ำจิ้มแจ่ว) Recette Read More »
From the former blog that I shared Chu Chi Recipe. In This blog I will show how we make kawaii bento box from our Chu Chi curry. Tools that we use: Cat rice mold Nori Cutter for making cat face. You can cut it with normal cutter too, but it would take more time. Ingredients:
Thai Food Bento Lunchbox – Fish Chu Chi Curry / Poison Saute au Curry Read More »